by Heather Jo Flores.
Lawns use more equipment, labor, fuel, and agricultural toxins than industrial farming, making lawns the largest (and most toxic) agricultural sector in the United States, so grow food, not lawns.
Growing food at home is hardly a new idea. But in this culture, where more people know how to take the perfect selfie than how to grow a potato, urban agriculture has become a form of activism. The slogan “Food Not Lawns” is spreading like wildfire.
Here are some reasons why to grow food not lawns:
Lawns are the largest agricultural sector, covering more than 40 million acres of land and consuming more than 800 million gallons of fuel each year in the U.S. alone, according to Duke environmental professor William Chameides. The cost of organic produce is prohibitive for many families. Growing their own gives them access. Eating fresh produce improves health and increases vitality. Gardening brings a family closer together and sharing surplus produce, seeds and plants builds community with neighbors and fellow gardeners. Growing food creates a sense of empowerment and gives gardeners the feeling that they have control over their food supply.
These are just some of the ideas that sparked the Food Not Lawns movement. I started the original Food Not Lawns organization in 1999 in Eugene, Oregon. Three of us who cooked for the local Food Not Bombs chapter started calling ourselves Food Not Lawns and hosting workshops in our garden. Our vision was to share seeds and plants with our neighborhood, to promote local awareness about food security and to learn about permaculture, sustainability and organic gardening.
Within two years the project had expanded to include dozens of gardens around the neighborhood, and Food Not Lawns was rewarded with a Neighborhood Development Grant from the city of Eugene. From there, Food Not Lawns continued to blossom. Now, 16 years later, Food Not Lawns is an International network with more than 50 local chapters.
Here are some of the most frequently asked questions that I get from people who want to turn their lawns into gardens:
How do I get rid of the grass to grow food not lawns?
There are a few options, each with pros and cons:
Sheet mulching is a technique where you cover the grass with cardboard and then pile on organic matter — straw, leaves, food scraps, soil. It’s basically like building a wide, short compost pile all over the yard. The top layer is covered with fine mulch and then nursery plants and seeds can be planted directly into the mulch. This is the preferred method of most permaculture aficionados, as it is the least harmful to soil communities and can be a quick way to build up garden soil for growing food. However, sheet mulching can pose multiple problems.
If you have the kind of grass that spreads through underground rhizomes, there is a good chance those roots won’t die under the mulch, and will eventually create a hard-pack of thick roots that your plants won’t be able to penetrate. Also, the piles of un-composted materials can tie up nutrients and make it hard for your veggies to thrive.
Garden boxes, aka raised beds.
This can be a great way to build gardens quickly, while still maintaining paths and patches of your lawn. Spread a layer of landscape cloth or cardboard on the ground to suppress the grass, and then build boxes in any shape on top. Fill with organic garden soil and you’re ready to plant. This is a great technique for people who have back problems and prefer to garden in beds that are up off the ground. Problems with garden boxes include the continued growth of grass rhizomes, as I mentioned above with sheet mulching. Also, the soil in the boxes gets stale over time and will need to be replaced and/or amended. Garden boxes also tend to decay and fall apart over time, and will need to be repaired.
Roto-tilling (or hand-digging).
By far the most effective way for permanently removing your lawn is to dig off the top layer of grass and then till up the soil underneath. This presents a blank slate for designing your garden layout, and new plants will be able to send deep roots into the ground. Tilling can be problematic, however, if you have lots of rocks or toxic soil. Tilling also disrupts micro-communities in the soil, so it’s important to mulch over the new beds with good organic matter. Once you’ve tilled and established a garden, you probably won’t need to till again as long as you maintain the garden and keep the remnants of grass roots from re-establishing themselves.
Does it have to be in the front yard?
Of course not! In my opinion, the transformation to grow food not lawns is always a good thing. However, growing food in the front yard becomes a statement to your community, telling them that you value homegrown food. Front yard gardens invite community dialogue, and bring fellow gardeners in the neighborhood out of the woodwork. Front yard gardens can also provoke complaints from the neighbors, however, so follow these four basic guidelines to help ensure those neighborly reactions are positive:
1. Be creative. Spend some time designing a garden that is beautiful and unique. Get some books on edible ornamentals and create a landscape people will see as a work of art.
2. Be consistent. Don’t let the front yard get overgrown and unsightly. Keep up with weeding, mulching and pruning. Be ruthless with dead and diseased plants. If your energy for gardening wanes, scale back your plans and only grow what you can maintain.
3. Be charitable. Offer surplus produce, plants and seeds to your neighbors. Invite them to share in the harvest and offer to help them with their garden ideas. Neighbors who value you as a friend are much less likely to cause problems.
4. Be considerate. Understand that not everyone in your neighborhood will be as excited about growing food as you are. Don’t leave piles of soil or cardboard in the driveway for weeks on end. Consider their needs and they will consider yours.
I’m overwhelmed! Do I have to rip out the whole lawn?
Not at all. In fact I recommend starting small. Remove a section of the lawn and plant a little bit of food or a herb spiral. Or remove the lawn around the edges and plant an edible hedge of raspberries and currants. Or just carve out a few circular spots and plant some peaches and figs. These small changes will provide a delicious inspiration for you and your neighbors, and when the time is right to take out the rest of the lawn, you’ll be ready!
p.s. You’re invited to be a part of a whole new kind of online permaculture course, taught by more than 40 women from 13 countries.
Want to learn more, post your pics, and get/give garden advice? Check out our Facebook group.
Heather Jo Flores is the author of Food Not Lawns, How to Turn Your Yard into a Garden and Your Neighborhood into a Community, and a co-founder of the original Food Not Lawns organization in Eugene, Oregon in 1999. She lives in Spain, where she spends her time managing a Mediterranean Food Forest and teaching online workshops for women writers. http://www.heatherjoflores.com
#freepermaculture #permaculturewomen #growfoodnotlawns #frontyardgardens
How to Learn Permaculture for Free, a Handy Guide from Somebody Who Learned Permaculture for Free...
by Heather Jo Flores.
Suggestions for learning permaculture for free, and also for finding ways to fund your permaculture education.
My goal with the #freepermaculture project is to give people access to the resources I wish had been available when I first started learning permaculture, way back in the 1990’s. We didn’t have much in the way of internet then, and Facebook hadn’t even been invented yet. So we used the library and good old fashioned hands-on trial and error to figure stuff out.
If humanity has a snowball’s chance at survival in the coming climate cataclysm, it will be permaculture tools and techniques that get us out of this mess. But we need to get on it, NOW, and it pains me to see finances preventing people from experiencing the joy and fascination that comes with learning permaculture. So I’m doing something about it.
Here you’ll find suggestions for learning permaculture for free, and also for finding ways to fund your permaculture education. I only make suggestions based on what I, myself have done and continue to do.
I hope you enjoy the work, and thanks for being here,
7 ways to learn permaculture for free
1. Enroll in our yearlong online permaculture course.
Designed specifically for folks who don't have a lot of time or money, this course will give you one bite-sized class per week for a full year, taking you step-by-step through a permaculture design process, focused on your own home, garden, and community. Check it out at
www.freepermaculturecourse.com. Tell all your friends!
I know, this is so obvious. And you already know there are a bunch of amazing permaculture books that you can get at the library. But did you know you can download a ton of excellent reading material, including some full-text PDFs of the best books about permaculture? Ok maybe you know that too. But where do you start? It’s overwhelming.
To help cut out the noise, I’ve selected a handful of super-value texts to get you started.
3. Form a study group.
Food Not Lawns was born out of the “Sustainable Horticulture” study group we had going at our house in Eugene. We met up every week and discussed texts--like a book club, but with more dirt! We often had our meetings in somebody’s garden, where we could discuss ideas while pulling weeds. Stacking functions! Now that we have the internet, there are so many excellent study groups online. Again, it’s overwhelming, and some of the Facebook permaculture groups aren’t really that helpful. (In fact, as bizarre as it seems, several of the largest Facebook permaculture groups are run by internet trolls, unfortunately! So be careful!)
Here are the ones I recommend (and help moderate!)
4. Find a local mentor.
If there is someone in your community whose work you admire, approach them and volunteer to help. We can learn so much from help each other, and through respecting and seeking out the wisdom of our elders.
And, if you are are a wise elder, consider looking for an young’un to pass your skills on to.
Maybe you know alot about something besides permaculture, but you want to learn permaculture? How about setting up a skillshare with somebody?
Most of the permaculture teachers I know LOVE doing exchanges like this. If you can’t think of anyone in your own area, start hanging out at the farmer’s market. Or, check out our faculty and see if one of those folks inspires you to reach out.
5. Trial and error.
This one is obvious too, but it cannot be overstated. You can take a dozen expensive design courses and still have no idea what you’re talking about. You have to get out there and start designing! Beyond designing, it’s important that you get dirty and do some serious implementation. Only through years of hard-won experiential knowledge will you ever truly master the fine art and science of permaculture design.
The good news is, implementing permaculture design projects is pretty much the funnest thing ever! This #freepermaculture blog is packed full of hands-on ideas to help you find new ways to get your hands dirty with permaculture. Type any keyword into the search box and see what you find!
6. Raise funds in your community to do a Permaculture Design Certification Course together.
In 2001 the Food Not Lawns collective raised enough money to pay Toby Hemenway and Jude Hobbs to teach a permaculture course for our whole neighborhood. It wasn’t very hard to raise up the money, and the results were completely awesome.
Ok, I know this whole article is supposed to be about learning permaculture without having to attend an expensive design course. And I’m a very critical, skeptical person myself. But I have to say, a good permaculture design course, taught by knowledgeable people who have taken the time to learn not just how to do permaculture but also how to teach it...well it can completely change your life.
And there are ways to pay for it. I’ve known tons of students who did a gofundme with friends and family to come up with tuition money, offering the reward of teaching free workshops to funders afterwards.
Others, like myself, leveraged existing community projects to get funding from the local municipality. Back in 2001, after two years of being super visible and growing gorgeous gardens all over the neighborhood, Food Not Lawns got a grant from the City of Eugene to pay Jude Hobbs and Toby Hemenway to do a 72-hour certification course for myself and twenty neighbors. It was awesome!
Most cities have little bits of funding for stuff like this, and if you frame it right, you can raise money to hire top-quality teachers and still be able to offer training for free to yourself and your friends.
What I am saying is: think outside the box!
You’re a designer now, you can do this.
That being said, I recognize that not everybody has access to the time and resources to attend a PDC, regardless of the cost. Not everybody can get ten whole days (plus travel time) to go to an immersion course.
So, just in case you didn’t already know, I’ve collaborated with 40 women to create a low-cost, go at your own pace online permaculture design course that includes an extra certification in advanced social systems design.
We offer the entire first module for free, PLUS, we offer discounts for survivors of abuse and for women of color, so don’t hesitate to reach out if you need support and want to get serious about becoming a certified permaculture designer.
7. Write for the #freepermaculture blog.
This blog is a hub of skills, resources, and information, brought to you by a collaboration of some of the brightest minds in the movement, and it might just help save the world.
And, as you learn, what better way to solidify your knowledge than by writing about your experiments?!?
We’d love to feature you on our blog and get to know you better through your designs. So, if you fancy yourself a writer, come on! And if you already have your own blog, I’d love to do a guest post there as well.
Also, connect with me directly if you’d like to do a writing work-trade for a partial tuition waiver in our online permaculture design course.
And check out this program for Permaculture Women Writers. It’s not free, but it’s focused on helping you turn your garden writing into a cash crop!
P.S. Does the idea of writing for publication terrify you?
If it helps, I can share that when I wrote Food Not Lawns, How to Turn Your Yard into a Garden and Your Neighborhood into a Community, I had never published a single article! And honestly, sometimes I cringe when I read my writing in that old book (it was published back in ‘06), but it has changed a lot of people’s lives and empowered them to grow food and build community, so I am glad I pushed through the apprehension and just shared what I had with the world. And now that I’ve spent the last 13 years honing my professional skills as a writer, we’re doing a new revised edition! It’s due out in Spring 2021.
Alrighty? I hope that’s enough to keep you busy, and if not, then check out more resources for learning permaculture for free, right here.
by Kareen Erbe.
Recommendations for gardening on a budget that not only allow you to save money but also have the added benefit of building soil, conserving water, cutting down on pests, and creating a more ecological garden.
At the end of the growing season last year, one of my volunteers remarked, “I think you have given us hundreds of dollars worth of vegetables this fall.” Indeed, growing your own garden often means that you are saving money on produce that would normally cost a lot of money in the grocery store, especially if it’s organic.
However, with the money you invest in compost, seeds, and plants each season, not to mention the time, sometimes the vegetables or fruit that you’re harvesting from your garden seem like they are worth their weight in gold. Granted, there are so many intangible benefits to having a garden and I would never give up gardening because the ‘numbers don’t pencil.’ But, it is also possible to grow delicious and healthy food without breaking the bank.
In my video below, I go over my Top Ten Tips for Gardening on a Budget. These are recommendations that I practice myself that not only allow you to save money but have the added benefit of building soil, conserving water, cutting down on pests, and creating a more ecological garden.
Want to see more gardening and permaculture related videos?
Go to Broken Ground’s youtube channel here.
Also check out Broken Ground’s online gardening courses here.
#gardeningonabudget #freepermaculture #permaculturewomen #permaculturedesign
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